Nordic Ware Eggs 'n Muffin Instructions

Written By
Mai Bryant
Mai Bryant
Published: Mar 9, 2011
Updated: Nov 20, 2021
1 minute read
  1. Open the Eggs 'n Muffin Breakfast Pan.

  2. Crack one or two eggs into the breakfast maker. The number of eggs you use depends on how thick you like your sandwich.

  3. Place a sausage patty on top of the eggs in the pan. Alternately, if you prefer, use bacon, ham or vegetables.

  4. Close the lid and place the breakfast maker in your microwave oven. Set the timer for 45 seconds and start the cooking process.

  5. Remove the pan from the oven and open it to look at the egg. If it appears soft or uncooked, place it back in the oven for another 10 to 15 seconds.

  6. Open the Eggs 'n Muffin Breakfast Pan and turn it upside down to release the egg onto your muffin.

Mai Bryant

Mai Bryant is a Northern California writer who specializes in writing about health-related topics, fashion and relationships. She began writing online in 2005 but has freelanced privately for more than 10 years. Bryant's eclectic…

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