- Place one bowl under the end opening to catch the seeds, skin and pulp, and a larger bowl under the side opening to catch the juice or puree.
- Wash your produce well. Add it to the hopper on top of the unit.
- Turn the handle in a clockwise direction and guide the fruit or vegetable down, using the plunger that comes with the machine.
- Harder produce like apples or potatoes must be boiled until tender before putting through the machine.